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Due to the Covid-19 pandemic, there is some delivery delays & approx. delivery time as below:
- In Victoria, approximately 8 - 13 working days;
- In NSW, SA, ACT, QLD, approximately 10 - 15 working days;
- In WA, NT and TAS, approximately 12 - 19 working days.
If courier people are busy in particular route then could be further delays
Dispatch Location: Melbourne
Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don’t store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
SOGA Multipurpose Takoyaki Stovetop Skillet Features 12 Built-In Molds for Making Perfectly Even octopus balls, fish balls, meatballs & Other Breakfast Favorites
Made of Cast Iron, Heavy Duty 2” thick Griddle Delivers Optimal
Heat Transfer for Consistent Cooking
The non-stick coating makes the food easy to slip, durable and wear-resistant
Scratch-resistant coating, non-toxic, safe and healthy cooking
Suitable for kitchen, BBQ, canteen, restaurant, etc
Material: Cast Iron
Suitable for: induction cooktop, oven and gas stove/gas burner
1 X Cast Iron Takoyaki Pan
1 X Carton Box