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Due to the Covid-19 pandemic, there is some delivery delays & approx. delivery time as below:
- In Victoria, approximately 8 - 13 working days;
- In NSW, SA, ACT, QLD, approximately 10 - 15 working days;
- In WA, NT and TAS, approximately 12 - 19 working days.
If courier people are busy in particular route then could be further delays
Dispatch Location: Melbourne
Tips: How to protect the cast iron from rust?
- Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don’t store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
- Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
- Round cast-iron griddle provides exceptional heat retention and distribution
- Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
- Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.
- Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
- Great for induction cooktops
- The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
- Easy care: hand wash, dry, rub with cooking oil
- Material: Cast Iron
- Pan Size: 26cm
- Handle Length: 13cm
- Package Size: 26x26x3cm
- Color: Black
- Commercial Kitchen
- Home Cooking
- 2 X Cast Iron Griddle Pan